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Title: Minestrone Soup #2
Categories: Diabetic Soup Vegetarian Vegetable Crockpot
Yield: 6 Servings

1/2cCelery; thinly sliced
3/4c(1 lg) Potato; cut 1" pieces
16ozCan Tomatoes; undrained
1/2lbGreen Beans;cut in 1" pieces
3cHot Water;
1tsBasil leaves;
1/2cCarrot; thinly sliced
  Clove Garlic; minced
1cZucchini; thinly sliced
1/2cSpaghetti; broken
2tsInstant Beef Bouillon powder
1tbParsley Flakes;

In 3-qt casserole, combine all ingredients. Cover. Microwave at High 25-35 minutes or until vegetables are tender, stirring once or twice.

PER SERVING: 35 calories, 315 mg sodium, 0 cholesterol Food Exchanges: 1 1/2 vegetables Exchanges

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